Make a loaf of banana nut bread - any recipe (can be made days ahead or frozen months ahead)
French toast batter
3 C Milk (Dairy or almond/rice milk)
4-5 eggs beaten into the milk
Dip slices of banana bread into the egg/milk mixture and fry in butter until golden brown on both sides.
Serve with maple syrup or honey. OR - if you want to go crazy - sautee some bananas in brown sugar and butter and serve over french toast.... I'm making myself hungry. Its rainy and chilly today which usually puts me in the mood to bake!
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